A few odd points to clear up some common misunderstanding on tools and sharpness.

The first point is, that unless you are changing the actual angle of the blade to make it a lower degree angle, you are more specifically making the blade keen.

Making a blade keen does not make a weaker blade.  Thing about the jagged edge on the coarse blade edge.  They project out all by themselves.  If the finish were finer, then the blade would be stronger.  So honing and stropping should be making the blade edge stronger as well.

Some tools using blades, are set to run in a straight line.  For example a rabbet plane.  Typically the blade in the best of these planes are skewed.

Just like taking a road or path winding back and forth on a mountain is easier than climbing straight up, a skewed edge will act exactly like a much sharper blade.  So by being skewed a blade can act sharper even though it retains the strength of the actual angle of the blade.  Because the angle is skewed, the blade does not hit obstacles straight on, so it acts as if it were tougher.   As a result, skewed blades are often prefered to straight ones.  pushing a chisel or plane at an angle, will have this same effect.  A skew is a bit more complicated to make in a blade, and there is often a need for a mirror image skew.  So if a tool can be straight, and still used as if it were a skew, then the user has control and the best of all choices can be made.

Bob